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New on EveryBlock today October 12, 2008

2 business reviews About

  • 5 stars out of 5: New 5-star review for Sebo on Yelp.
  • 4 stars out of 5: New 4-star review for Uva Enoteca on Yelp.

New on EveryBlock yesterday October 11, 2008

1 news article About

  • 530 Haight Feast: 8 great game-day bars

    This super mellow hole-in-the-Haight draws everyone from free-spirited bohos to scholars downing extra-large pitchers of Anchor Steam, Guinness, and almost every other kind of beer.

    Published by San Francisco Bay Guardian on October 11, 2008.

3 real estate listings About

121 crimes About

14 photos About

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13 business reviews About

New on EveryBlock Friday October 10, 2008

6 news articles About

  • 406 Hayes Feast: 5 halal heavens

    This Hayes Valley newbie offers some sturdy Mediterranean favorites in a relaxed atmosphere, and is a lovely no-brainer for a not-too-dressy pre- or post-symphony bite.

    Published by San Francisco Bay Guardian on October 10, 2008.

  • 525 Laguna Feast: 6 bloody sausages

    Gather a group of your beer guzzling friends and head to Suppenkuche (525 Laguna, SF. 415-252-9289, www.suppenkuche.com) for blutwurst, more of a wurst than a sausage.

    Published by San Francisco Bay Guardian on October 10, 2008.

  • 663 Haight Feast: 9 breakfasts to go

    At Katz's Lower Haight location, the egg-mit-bagel thing has been worked out to a science. Order tags with all the possible fixings wait for the hungry crowd, and cooks pump breakfast out like a well-greased pan.

    Published by San Francisco Bay Guardian on October 10, 2008.

  • 568 Haight Feast: 6 perfect cheese plates

    The formaggi at Uva Enoteca is formidable and comprises about a third of the nightly offerings. All the cheeses at Uva are Italian, and though the menu skips descriptions, well-informed servers are adept at describing the differences between a sheep's milk cheese from Tuscany and a cow's milk from Venice.

    Published by San Francisco Bay Guardian on October 10, 2008.

  • 398 Hayes Feast: 6 perfect cheese plates

    The cheese list at Absinthe may be concise — with about 10 European and three American varieties — but the plates stand out here because the cheeses are carefully chosen and thoughtfully paired.

    Published by San Francisco Bay Guardian on October 10, 2008.

  • 525 Laguna Feast: 5 German delights

    Best. Spaetzle. Ever. Yes, this place won the prize for all-around best German food in the Bay, with its traditional menu expertly executed in an understatedly chic setting: white walls, beer hall–style tables, and a ceiling hung artistically with dried plants.

    Published by San Francisco Bay Guardian on October 10, 2008.

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