Added Apr 02 2008
- Inspection date
- March 26, 2008
- Restaurant DBA
- ERIC'S RESTAURANT
- Restaurant type
- Restaurant, 1,000 to 2,000 square feet
- Inspection type
-
Routine
A routine inspection is an unannounced thorough inspection of the entire premise and operation whereby a score is issued after weighted violations are deducted from a possible 100 points.
- Violations
- 014 (CFR) Rodents/Roaches/Flies/Other Animals 019 (CFR) Inadequate/Inaccessible handwashing facilities & supplies 020 (CFR) Improper hot/cold holding temperatures 024 (CFR) Food Contact surfaces not cleaned/sanitized 032 (CFR) Unapproved thawing methods used 033 (CFR) Foods not separated or protected 044 (CFR) Unapproved/Disrepair Equipment/Utensils 047 (CFR) Inadequate Ventilation/Lighting 049 (CFR) Wiping Cloths not clean/inadequate sanitizer turbid/not properly stored 052 (CFR) Toilet facilities in Disrepair/Not cleaned/Need supplies/Improperly Constructed 054 (CFR) Floors, Walls, Ceilings Improperly constructed, in disrepair, not clean 056 (CFR) Permit/Inspection Not Posted
- Score
- 56
- Notes
- Score range
- 51-60
- Other known inspections
-
January 24, 2012
April 1, 2011
March 28, 2011
October 14, 2010
March 9, 2010
March 2, 2010
May 27, 2009
May 20, 2009
May 13, 2009
January 23, 2009
December 1, 2008
April 4, 2008
December 10, 2007
November 28, 2007
March 14, 2007
March 7, 2007
October 25, 2006
October 25, 2006
October 25, 2006
September 22, 2006
August 22, 2006
August 14, 2006
March 24, 2006
March 15, 2006
March 8, 2006
September 8, 2005
December 16, 2004
December 9, 2004
December 9, 2004
December 6, 2004
December 2, 2004
October 12, 2004
September 29, 2004
June 23, 2004
June 16, 2004
April 7, 2004
March 31, 2004
December 2, 2003
November 21, 2003
July 9, 2003
